Delicious Short Recipe: Cheesy Chorizo Queso Waffles 🧇

Ingredients:

  • 1 cup Queso fresco cheese, crumbled
  • 1 lb chorizo sausage, cooked and crumbled
  • 1 cup shredded cheddar cheese
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 eggs
  • 1 1/2 cups milk
  • 1/4 cup melted butter

Instructions:

  1. Preheat your waffle iron to medium-high heat.
  2. In a large bowl, mix together the crumbled Queso fresco cheese and cooked chorizo sausage.
  3. In a separate bowl, whisk together the flour, baking powder, and salt.
  4. In a third bowl, beat the eggs, then stir in the milk and melted butter.
  5. Pour the wet ingredients into the dry ingredients and mix just until combined, being careful not to overmix.
  6. Lightly grease the waffle iron, if needed.
  7. Scoop about 1/2 cup of the batter onto the hot waffle iron and spread it out evenly.
  8. Top the waffle batter with a generous amount of the Queso fresco and chorizo mixture, followed by the shredded cheddar cheese.
  9. Close the waffle iron and cook for 4-5 minutes, or until the waffles are golden brown and crispy.
  10. Repeat the process with the remaining batter and toppings.
  11. Serve the Cheesy Chorizo Queso Waffles hot, garnished with any desired toppings like sour cream, salsa, or green onions.

Nutritional Facts (per serving):

Calories: 450

Total Fat: 28g Saturated

Fat: 13g

Cholesterol: 125mg

Sodium: 990mg

Total Carbohydrates: 33g

Dietary Fiber: 2g

Sugars: 3g

Protein: 20g

FAQs:

Q: Can I use a different type of cheese instead of Queso fresco?

A: Absolutely! You can experiment with other types of Mexican cheeses, such as Oaxaca, Monterey Jack, or even a combination of cheeses to suit your taste preferences.

Q: Is there a way to make these waffles gluten-free?

A: Yes, you can substitute the all-purpose flour with a gluten-free flour blend to make these waffles gluten-free.

Q: Can I prepare the batter ahead of time?

A: Yes, you can make the waffle batter in advance and store it in the refrigerator for up to 2 days. Just give it a quick stir before cooking.

Q: What other toppings can I add to these waffles?

A: The possibilities are endless! You can top these waffles with avocado, fried eggs, salsa, guacamole, or even a drizzle of honey for a sweet and savory contrast.

Get ready to indulge in the ultimate breakfast of champions with these Cheesy Chorizo Queso Waffles! Enjoy the perfect balance of cheesy goodness and spicy chorizo in every bite. Happy cooking!

In conclusion, Cheesy Chorizo Queso Waffles are a culinary delight that will leave you wanting more. The combination of the Queso fresco cheese and chorizo creates a taste explosion that will take your breakfast game to a whole new level. Whether you enjoy them as a quick morning fix or a weekend brunch treat, be sure to savor every cheesy bite. So grab your ingredients, fire up the waffle iron, and get ready to delight your taste buds with this simple, yet incredibly scrumptious recipe.

 

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